A Machine Learning Method for Prediction of Yogurt Quality and Consumers Preferencesusing Sensory Attributes and Image Processing Techniques |
MahaHany1, Shaheera Rashwan1 and Neveen M. Abdelmotilib2, 1Informatics Research Institute, Egypt, 2Arid Lands Cultivation Research Institute, Egypt |
Volume : 10 volume number : 1 pdf |